French Impressionist Painter, 1841-1919 French painter, printmaker and sculptor. He was one of the founders and leading exponents of IMPRESSIONISM from the late 1860s, producing some of the movement's most famous images of carefree leisure. He broke with his Impressionist colleagues to exhibit at the Salon from 1878, and from c. 1884 he adopted a more linear style indebted to the Old Masters. His critical reputation has suffered from the many minor works he produced during his later years.   Related Paintings of Pierre-Auguste Renoir :. | Femmu dans un Paysage | Portrait of Jean Renoir as a hunter | Peonies,Lilacs ad Tulips | Neaulieu | In the Studio |
Related Artists:
Oscar Bluemner
German-born American Painter, 1867-1938,was a German-born American Modernist painter. He was born in Hanover, Germany. He moved to Chicago in 1893 where he freelanced as a draftsman. He relocated to New York in 1901. In 1910 he met Alfred Stieglitz, who introduced him to the artistic innovations of the European and American avant-garde. Then in 1915 Stieglitz gave him a solo exhibition at his gallery, 291.
Lorens Pasch the Younger
(1733-1805) was a Swedish painter He grew up in an artistic family (he was the brother of Ulrika Pasch, alongside whom he was elected to the Art Academy in 1773), but his father Lorens Pasch the Elder wanted him to become a priest. He was thus sent to study in Uppsala aged 10. However, he decided on an artistic career after all and began an apprenticeship in his father's studio before going to Copenhagen, with introductions from his wealthy and influential uncle Johan Pasch. There he studied painting for three years in the studio of Carl Gustaf Pilo. Despite good offers of studio-apprenticeships and commissions from Sweden, he then set off for Paris in 1758 to complete his artistic education. There he specialised in history painting in the studios of Eustache Le Sueur and François Boucher (though for financial reasons he also continued his training in portraiture) and became friends with fellow-Swede Alexander Roslin. In 1764 he left Paris and got back to Sweden in 1766. He fully completed his training in the studio of the French painter Guillaume Taraval, who in 1735 founded the Royal Swedish Academy of Arts in Stockholm. Soon after his arrival back in Sweden Pasch's gained a great reputation as a portraitist, gaining favour and commissions from the royal court and gaining the esteem of Adolf Frederick, King of Sweden and his queen Louisa Ulrika - one of his most notable works is his Portrait of Louisa Ulrika of Prussia. He served as a professor at the Academy of Arts from 1773 to his death, becoming its director on Pilo's death in 1793. At the end of his life he concentrated more on training young artists and managing the Academy than on painting. He died unmarried in 1805 and due to his powerful portraits remains one of the most respected painters of the Gustavian era in Sweden.
Severin Roesen
1848-1871 Severin Roesen (ca. 1815-1872) is a painter known for his abundant fruit and flower still lifes and is today recognized as one of the major American still-life painters of the mid-nineteenth century. Born in Cologne, in Germany, he emigrated to the United States in 1848. While Roesen's paintings reveal a meticulous attention to detail in their precise arrangements and close brushwork, his subject matter, even down to specific motifs, did not change throughout his career. Sometimes he made near copies of paintings, but usually he merely rearranged and reassembled stock elements. Numerous items in Fruit and Wine Glass, for example, also appear in other paintings. The footed desert plate full of strawberries is a common motif. The pilsner glass, sometimes accompanied by an open bottle of champagne, is interchangeable with a wine goblet filled with lemonade used elsewhere. The glass is nearly always placed at the lower left edge of the painting; a halved lemon often appears nearby. Branches full of grapes arranged from lower left to upper right provide the composition with a graceful S-curve and subtly lead the viewer's eye over the entire display. Here the composition is balanced by light and dark grapes at either side and filled in by scattered raspberries, cherries, peaches, apples, pears, and apricots. Many of these compositional elements, if not the items depicted, were derived from seventeenth-century Dutch still life paintings by such artists as Jan van Huysem.